Low Glycemic Index Foods
( Less than 50)
Moderate Glycemic Index Foods
( 50-70 )
High Glycemic Index Foods
(More than 70)
- Artichoke <15
- Asparagus <15
- Avocado < 15
- Broccoli <15
- Cabbage <15
- Cauliflower <15
- Celery <15
- Cucumber <15
- Eggplant <15
- Green beans <15
- Mushrooms <15
- Lettuce, all varieties <15
- Low-fat yogurt, artificially
sweetened <15
- Onions <15
- Peanuts <15
- Peppers, all varieties <15
- Snow peas <15
- Spinach <15
- Tomatoes 15
- Young summer squash <15
- Zucchini <15
- Cherries 22
- Peas, dried 22
- Plum 24
- Grapefruit 25
- Pearled barley 25
- Peach 28
- Canned peaches, natural juice
30
- Dried apricots 31
- Soy milk 30
- Baby lima beans, frozen 32
- Fat-free milk 32
- * M&M's Chocolate Candies,
Peanut 32
- Low-fat yogurt, sugar
sweetened 33
- Apple 36
- Yams 37
- Whole wheat spaghetti 37
- Tomato soup 38
- Minestrone soup 39
- * Mars Snickers Bar 40
- Apple juice 41
- All-Bran 42
- Canned chickpeas 42
- Custard 43
- Grapes 43
- Orange 43
- Canned lentil soup 44
- *Chocolate Chip Cookie 44
- Canned pinto beans 45
- Macaroni 45
- Sponge Cake 46
- Pineapple juice 46
- Canned baked beans 48
- Grapefruit juice 48
- Green peas 48
- * Chocolate bar, 1.5 oz 49
- Old-fashioned oatmeal 49
- Cheese tortellini 50
- Heart of Palm 50
- Canned kidney beans 52
- Kiwifruit 52
- Orange juice, not from
concentrate 52
- Banana 53
- * Potato chips 54
- * Pound cake 54
- Special K 54
- Sweet potato 54
- Brown Rice 55
- Canned fruit cocktail 55
- Linguine 55
- Oatmeal cookies 55
- Popcorn 55
- Sweet corn 55
- Muesli 56
- Orange juice from frozen
concentrate 57
- Pita bread 57
- Canned peaches, heavy
syrup 58
- Mini shredded wheats 58
- Bran Chex 58
- Blueberry muffin 59
- Pastry Pie Crust 59
- Bran muffin 60
- Cheese pizza 60
- Hamburger bun 61
- * Ice cream 61
- Kudos Whole Grain Bars
(chocolate chip) 61
- Pear 63
- Barley kernel bread (50%
kernels) 64
- Beets 64
- Canned apricots, light
syrup 64
- Canned black bean soup
64
- Macaroni and cheese 64
- Couscous 65
- Quick-cooking oatmeal 65
- White rice 65
- Rye crispbread 65
- Buckwheat bread (50%
dehusked buckwheat
groats, 50% white flour) 66
- Canned green pea soup
66
- Instant oatmeal 66
- Oat bran bread (45% oat
bran, 50% white wheat
flour) 66
- Pineapple 66
- Angel food cake 67
- Grape-Nuts 67
- Stoned Wheat Thins 67
- American rye bread 68
- Fanta Drink 68
- Life Savers 70
- Melba toast 70
- White bread 70
* Eat these foods sparingly.
The Glycemic Index measures how fast your blood glucose will rise and the
Glycemic Load measures the effect of carbohydrates in a given portion size.
For more information see “Counting Carbs”
- Golden Grahams 71
- Bagel 72
- Corn chips 72
- Honey 73
- Kaiser roll 73
- Mashed potatoes 73
- Bread stuffing mix 74
- Cheerios 74
- Cream of Wheat, instant
74
- Graham crackers 74
- Puffed wheat 74
- Doughnuts 75
- French fries 76
- Frozen waffles 76
- Total cereal 76
- Vanilla wafers 77
- Corn tortillas 78
- Gatorade 78
- Dried figs 80
- Grape-Nuts Flakes 80
- Jelly beans 80
- *Mars Bar 80
- Museli 80
- Pretzels 81
- Rice cakes 82
- Rice Krispies 82
- Corn Chex 83
- Mashed potatoes, instant
83
- Papaya (average 3
samples) 83
- Cornflakes 84
- Figs 85
- Rice Chex 89
- Carrot juice 90
- Puffed Rice cereal 90
- Cantaloupe 91
- Raisins 91
- Rice, instant 91
- Scones 92
- Barley flour bread (80%
barley, 20% white wheat
flour) 94
- Baked potato 95
- Cornmeal, boiled in
salted water 2 minutes 95
- French bread 95
- Hard Liquor 95
- *Sucrose (white sugar) 95
- Whole meal barley
porridge 95
- Whole wheat bread
(average of 13 samples)
95
- Parsnips 97
- Taco shells 97
- Millet, boiled 99
- *Sugar, corn syrup 100
- Dates 103
- Watermelon 103
- Beer 110
- Tofu frozen dessert 115
- Glucose 137
6th Edition - Jan 2006